Art in the Age of Mechanical Reproduction - Latest Comments in ROOT Hot Chocolate from Wild River Review

Re: ROOT Hot Chocolate from Wild River Review

EducatedPalate — Thu, 16 Dec 2010 10:58:45 -0000

This sounds like a wonderful warming drink. I've not experienced root before, thank you for introducing it to me.

Re: ROOT Hot Chocolate from Wild River Review

Khürt L. Williams — Sat, 06 Feb 2010 11:30:50 -0000

Nice recipe. There is over a foot of snow on the ground today and it's still coming down. Too late to run to the store for ingredients.

Re: ROOT Hot Chocolate from Wild River Review

WarrenBobrow — Wed, 04 Nov 2009 19:39:09 -0000

Jonell: Root is derived from the revolutionary war era of Root Tea. I can only assume without doing the Food Timeline, but Root teas date back to the earliest culinary records. They varied from place to place. They are inferred in South Carolina's Low Country as "putting the root" on someone, but I'm sure that Root Tea, although possessing mystical qualities, doesn't "put a root" on anyone. I think they are artisan spirits made with passion and love. They taste of botanicals and dreams. They mix beautifully and bake up in brownies and dense chocolate flourless cakes like a champion. Root is old and new again. I just like it.

Re: ROOT Hot Chocolate from Wild River Review

Mike Feldman — Wed, 04 Nov 2009 11:48:00 -0000

Essentially, ROOT is the alcoholic precursor to what we now know as Root Beer. It's a pre-Prohibition recipe that is 100% organic and 80 Proof. For more info, visit this page: http://www.artintheage.com/...

Re: ROOT Hot Chocolate from Wild River Review

Guest — Wed, 04 Nov 2009 03:43:31 -0000

I've still not understood what ROOT is, my dear Warren.

Re: ROOT Hot Chocolate from Wild River Review

eddieo — Tue, 27 Oct 2009 11:28:33 -0000

Oooooh this sounds good.
A reason to love Winter!

Re: ROOT Hot Chocolate from Wild River Review

WarrenBobrow — Tue, 27 Oct 2009 10:53:11 -0000

Thank you for placing my article in your site.. Appreciate it! Cheers, wb